Our Story

From France to Florida to Pursue a Pizza Passion

From France to Florida to Pursue a Pizza Passion
In August 2019, Armel and Maud, the passionate proprietors of Pino's Pizzeria, left France for Florida to pursue their pizza-making dream. With their parents and infant in tow, they embraced this new chapter wholeheartedly. Maud, well-versed in Italian cuisine, refined her skills in Paris before venturing to the U.S. Their arrival in Florida heralded a fusion of French elegance and Italian culinary expertise, leaving an enduring legacy in the local dining landscape.